Wednesday, August 8, 2012

Aunt Linda's Mac & Cheese

Ingredients:
1 c. macaroni noodles
4 TBSP butter
Flour
salt and pepper
1/3 cup Grated cheese
2 1/4 Milk.


Stir 1 cup macaroni in boiling water for 3 minutes
Remove from heat, put lid on pan and let set 10 min. in the water.
Is done at end of 10 min. Remove lid; stir. DRAIN


SEPARATELY: Melt 4 TBLSP. butter and stir in:
4 TBLSP flour
1/2 tsp. salt
1/4 tsp. pepper
Cook til bubbly.

Then add 2 1/4 cups milk (whole milk)
1/3 cups grated cheeses (I think we used a variety of flavors--cheddar, etc.)
Bring to boil.

Add above to macaroni.

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