1/2 cup cooked and mashed sweet potato
2 eggs
1/4 cup almond flour
1/8 tsp baking soda
1/8 tsp baking powder
1 tsp honey or coconut palm sugar
1/8 tsp ground cinnamon
pinch salt
milk to thin batter if necessary
Mix well. Pour batter on hot skillet. Cook like normal pancakes (note: they won't bubble when done)
No comments:
Post a Comment